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Brunello di Montalcino Riserva 2013 75cl

DOCG | Brunello di Montalcino | Tuscany | Italy
CHF 470.25
Critics scores
98 Robert Parker
The Biondi-Santi 2013 Brunello di Montalcino Riserva is a stunning wine from all points of view. Seamless integration and elegant complexity are what stand out, and it's worth dedicating a few extra lines to the aromatic depth that is put so beautifully on display as the wine slowly unfolds. The bouquet starts off with wild cherry, earth, wet ash, crème de cassis and pruny chocolate. With extra time, there are hints of dried tobacco leaf, sandalwood and mossy forest floor. These lead to a fine tail of dried herb, bay leaf and a touch of rusty nail. The Riserva comes in numbered bottles, and I opened number 04277. To the palate, the wine is streamlined and silky with smooth tannins and a well-managed 13.5% alcohol content. The oak presence is reduced to a minimum, offering mild hints of spice and the delicate sandalwood or dried fig aroma I described above. Fresh acidity is the glue that gives the wine buoyancy and staying power. At this young stage, this 2013 vintage could be considered a bit shy or slow to start, but this will play out to great advantage in the long term as the wine continues its bottle evolution.
Producer
Biondi Santi

The symbol of Montalcino, the Biondi Santi name, remains one of the most famous in the appellation, producing one of the region’s best Brunellos. Current oenologist, Jacopo Biondi Santi follows in the path of his ancestors - Clemente, Jacopo, Ferruccio, Tancredi and Franco - at the Il Greppo estate. After phyloxera came in the second half of the 1800s, the family developed a specific clone, which now bears the name BBS11 (Brunello Biondi Santi 11) from which their unique Brunello Biondi Santi - Tenuta Greppo is produced. The rigorous clonal selection of their Sangiovese, along with their non-interventionist vinification approach, has produced wines with tremendous success for over 200 years. The study of the clones continues at Castello di Montepò, a medieval stone castle, which has remained in the family since its founding in the 1880s.